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Watermelon is a favorite of many during the hot days of summer. Cool and refreshing, it’s the perfect treat to beat the heat. But could it be more than just a snack? Could you consider serving watermelon in a different way? Read on to learn why you may become tempted by watermelon “steak”!

1. A Sweet Spin on the Classic Steak Dinner

Creating something new out of a classic favorite is always a great way to keep even the blandest of dishes exciting. This steak dinner is sure to do just that, with a delicious blend of flavors that will keep you coming back for more.

  • Starts off with a marinade — To kick things off, marinade your favorite cut of steak with a blend of different sweet flavors, from brown sugar, to a splash of citrus juice, and even a sprinkle of star anise.
  • Surround With Sweet Veggies — Spice up the plate with some seasonal mashed vegetables, like sweet potatoes, turnips, and squash, then top it all off with a zesty blend of roasted peppers, mushrooms and onions.

And there you have it, the classic steak dinner with a delicious twist! Serve up the whole plate with your favorite side dish, or just dig in and enjoy all of the sweet flavors all on their own.

1. A Sweet Spin on the Classic Steak Dinner

2. Grilling Up Some Summertime Magic

The summer months are here and it’s time to make the most of the sunshine and warm weather. Let’s fire up the barbecue and get the grill ready to cook up some summertime magic!

  • Start by picking out your favorite meats and vegetables. Consider marinades and spice rubs that can really make your meal memorable with a bit of extra flavor.
  • Don’t forget the sides. Keep your dinner light and healthy by serving grilled corn, tomatoes, zucchini, and mushrooms, or stick with the classics like potato salad and coleslaw.

When the grill is hot, throw on some burgers, steaks, chicken, or whatever your heart desires and fit for your grill. Keep the lid open, and don’t forget to use mitts to keep your hands safe from the heat.

When it’s time to sit down, don’t forget to add a few toppings of your choice and some fresh iced drinks to wash it all down. Make sure you have enough napkins and plates to keep the mess under control.

2. Grilling Up Some Summertime Magic

3. Introducing the Innovative Watermelon Steak

Summer barbeques just got a lot more exciting with the innovative Watermelon Steak! This unique and healthy twist on the traditional steak consists of USDA certified organic watermelon that has been hand cut and seasoned. Here’s why you’ll want to make it your go-to BBQ dish this season:

  • Customize each individual steak with your favorite herbs and spices
  • Deliciously juicy, mouth-watering steak that has up to one-third fewer calories and fewer fat than traditional steak
  • Pairs wonderfully with all the usual barbeque accompaniments, from potatoes and salads to ripe fruits
  • Versatile enough that you can marinate it and serve it cold in salads or sear it in a pan for a warm, succulent steak
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If you’re looking for something fresh and healthy for your summer barbeques, give our Watermelon Steak a try!

4. No Butcher Required – Now, Just Juice-It!

You no longer have to take the time out and make a trip to the frighteningly clean butcher’s shop just to get that freshly-minced beef or pork. Now, with the help of a few jars and bottles sat on your countertop, you can have your food prepped in a matter of seconds. Welcome juicing.

As compelling as the idea of kicking things up a notch without waving the cleaver may sound, it can be difficult to get started. Have no fear – here’s a simple guide on how to get yourself juicing with ease:

  • Pour in whatever you need – citrus fruits, vegetables, herbs etc. – into the juicer.
  • Switch it on, and let the blades do their work.
  • Before you know it, you will have a cup of delicious and nutritious juice, no butcher necessary.

With just a few ingredients, freshly squeezed juices can provide a variety of vitamins and minerals to give your daily diet a boost. And, like a master of cutting, you can go wild and experiment – pair sweet carrots with zesty oranges, cool cucumbers with tart apples, and marvel at the tasty mix your concoction has created.

4. No Butcher Required - Now, Just Juice-It!

5. Taste the Richness of Watermelon Done Right

Satisfy Your Summertime Cravings with Watermelon
Watermelon season is here and there’s nothing better than biting into a juicy, ripe one. Enjoy the freshness of summer in this different way with this irresistible fruit. With so many varieties available, everyone can find one to tantalize their taste buds.

But why settle for just watermelon slices when you can bring out its full flavor? Try these creative ways to turn watermelon into a plate of deliciousness:

  • Transform it into a salad with cucumbers and feta cheese, drizzled with olive oil and herbs.
  • Go sweet with a watermelon pudding, sweetened with honey, topped with toasted almonds.
  • Mix them into a frozen martini with vodka and lime juice.
  • Grill slices of watermelon and sprinkle them with cinnamon and toasted coconut.

These recipes will tantalize your taste buds with their unique flavors and let you enjoy watermelon like never before. So, don’t miss out on this summertime treat and indulge in these wonderful recipes!

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6. Replacing ‘Meat’ with Melon – We’re Not Kidding

Melon is taking over the role of traditional meat, and it’s no joke! It has surprising health benefits, is readily available in most seasonal produce departments of every grocery store, and is surprisingly easy to use. Here are some of the reasons why it’s a great alternative:

  • Durable & Sustainable – Besides being environmentally friendly to produce, it holds up well in any dish, cooked or raw.
  • Nutrient Loaded – Not only is it low in cholesterol, it’s an excellent source of vitamins and minerals, like vitamin C.
  • Flavor Variety – You can pick up a range of melons, from cantaloupe to honeydew, with just the right flavoring to fit your recipe.

Modern culinary experts are turning to melon to replace meat in many dishes. From creative salads to soups to even sandwiches, this wonder food is quickly becoming a go-to choice for creative chefs. Plus, it’s fun to experiment with – so go ahead, let your imagination run wild!

7. Eating Red & Green – A Healthy Alternative

Eating a balanced diet is essential for maintaining one’s health. Mixing red and green vegetables into meals is an excellent way to reap the benefits. Red and green vegetables are from different parts of the plant and come with a unique set of health benefits. These include:

  • Red vegetables: High in antioxidants which help fight inflammation and allow for better health.
  • Green vegetables: Rich in minerals and vitamins which improve immunity and boost healthy cells in the body.

The combination of red and green vegetables can provide a more balanced meal choice. Eating red and green vegetables and other plant-based food provides an easier way to get the full spectrum of essential nutrients. This helps to reduce the risk of disease and improve overall health.

8. Unlocking the Juicy Secrets of the Watermelon Steak

Discovering a Slice of Heaven

Watermelon steak is a unique culinary experience unlike any other. From its juicy texture to its sweet taste, it’s a delight that stands apart. To really unlock the secrets of the watermelon steak, the right preparation and cooking techniques can make all the difference. Here’s what you need to know:

  • Choose the freshest and ripest watermelon.
  • Cut each steak to the same thickness for even cooking.
  • Brush each steak with a light coating of oil before grilling.

Grilling your watermelon steaks opens up a world of flavourful possibilities. Be creative with marinades or sauces for added juiciness. For a classic Asian twist, try adding soy sauce, mirin, and sesame oil. Or why not try a Mexican-style steak with lime, chili powder, and honey? The possibilities are truly unlimited. With a little effort and experimentation, you can turn these watermelon steaks into something truly special.

9. A Unique and Refreshing Way to Enjoy Summer

Audience-Participated Show – Have you ever heard of a show that makes the audience the stars? Gather your friends this summer and get ready to take the stage, because the audience-participated show is here! As the audience, you have full control over the flow of the show, volunteering your way through a night of unbeatable fun.

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From a random order of topics that you and your friends need to debate over to playing famous movie quotes and lines, the field of possibility is endless. If you’re feeling a little more crafty, you can add a karaoke session, a lip-sync challenge or even some impromptu skits to the show. Make it a truly interactive experience by allowing the audience to vote on the outcome of the event.

  • Interactive Multiple-Choice Games
  • Scene Replays and Improv
  • Trivia and Word Games
  • Skits and Comedy Routines

10. Tempted by Watermelon ‘Steak’? Try It Now!

Watermelon is often referred to as a sweet and juicy summer treat, but many have found that it can be used in place of steak. This vegan dish is made by marinating the watermelon and grilling it to perfection. Served with a side of fresh vegetables, it’s the perfect way to enjoy an outdoor summer meal.

To start, select a ripe watermelon and cut it into thick slices. Marinate in a combination of tamari or soy sauce, sesame oil, and herbs and spices of your choice – garlic, ginger and chilli are great choices. Then, heat up the grill and cook the watermelon on medium heat for 5-7 minutes per side, until the slices achieve your desired level of Doneness.

  • Make sure to watch the watermelon ‘steak’ as it can burn quickly
  • When finished, serve each slice with your favourite fresh vegetables for a light and delicious meal

If watermelon steak has piqued your curiosity, why not give it a try? With a delightful combination of smoky flavors, the traditional treat is sure to add a splash of summertime sweetness to any occasion. Taste the juicy tang of watermelon steak and find out why it’s the perfect way to make your next summer cookout that much sweeter!