When the season of summer arrives, succulent, juicy watermelons are the go-to fruit that everyone enjoys. However, what if we told you there’s a delicious twist to the classic watermelon? We’ll tell you: a watermelon steak! Yes, you heard it right – you can now enjoy the summer’s favorite fruit as a savory steak! Read on to learn more about this special summer treat.
1. Sink Your Teeth Into Watermelon Steak
Watermelon isn’t just a summer snack, it’s a unique and delicious culinary option that can really pump up the flavor in a meal! Watermelon steak is a great way to try out the savory side of the fruit and bring a summery feel to the dinner table.
- Here’s what you need to make watermelon steak:
- 1 large watermelon
- 3 cloves garlic, minced
- 3-4 tablespoons olive oil
- 2 teaspoons salt
- 2 teaspoons freshly ground black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
To make watermelon steak, start by cutting the fruit into one-inch thick slices. If your watermelon is difficult to slice evenly you can use a sharp knife to cut the slices. Heat a skillet over medium-high heat and add in the olive oil. Once it has heated, place the watermelon slices in the pan and season with the garlic, salt, pepper, onion powder, and garlic powder. Cook for about two minutes on each side, or until the watermelon starts to caramelize at the edges. Serve the steak hot off the skillet.
2. An Unusual and Delicious Combination
Cheese and pineapple is a surprisingly delicious snack. While the combination may appear strange, there is no denying that this unusual union creates a flavour combination that tantalizes the palate.
- Pineapple slices
- Grated cheese
To make this snack, begin by taking the grated cheese and sprinkling it evenly on each pineapple slice. Pop them in the oven and bake until the cheese is golden brown. When they’re ready, take them out of the oven and enjoy their rich flavor.
The mix of sweet, juicy pineapple and salty, melted cheese creates a unique taste sensation. Be sure to try this delicious combination at your next gathering to surprise and delight your guests!
3. Watermelon: More Than Just a Summer Fruit
Watermelons are a quintessential summertime favorite, with their juicy sweetness and fresh, vibrant flavor. But this delicious fruit offers more than just a great taste – there are a number of nutritional benefits to eating watermelon too!
Watermelon is a great source of vitamins and minerals, like Vitamin A, Vitamin C, and potassium. It is a great source of antioxidants, which helps to protect our bodies from the damage caused by free radicals. Watermelon is also rich in fiber, which helps to reduce cholesterol levels. Additionally, it is low in calories and has natural electrolytes that help us stay hydrated in hot weather.
- Vitamin A: Watermelon is a great source of Vitamin A, which helps promote healthy eyesight and cell growth.
- Vitamin C: A great source of Vitamin C, which helps promote immunity.
- Potassium: A natural source of electrolytes, it helps to regulate fluids and promote hydration.
- Fiber: Rich in fiber, it helps reduce cholesterol levels.
4. Whipping Up a Watermelon Steak
Summertime is the best time to experiment with some wild recipes. Why not take a standard favorite and give it a twist by turning it into a savory dish? Watermelon steak is a treat that fits the bill perfectly! Check out this recipe to try out something new.
- 4-5 cups watermelon, cubed
- 1/4 cup of olive oil
- Salt and pepper, to taste
You’d be surprised how simple it can be to whip up a truly tantalizing watermelon steak dish. Begin by heating up a large skillet over medium heat. Now add the olive oil and let it heat up, then toss in the cubed watermelon. Season it with salt and pepper. You can start searing the watermelon chunks, flipping them over and stirring them around until they are heated through, each side should brown just a bit. Plate the watermelon, season with additional salt, pepper, and a drizzle of olive oil if you like! Serve the watermelon steak hot and enjoy!
5. Adding a Sweet and Juicy Flair to Any Meal
Turning an ordinary dish into an extraordinary one is a skill every cook needs to develop. Fortunately, it’s quite quick and easy to add just the right sweet and juicy flair to a meal in order to tantalize anyone at the table. The following are 5 great ideas on how to do this.
- Fruit puree: A great way to bring sweetness and moisture into your dish is by adding a puree made from fruits like apples, pears, berries and stone fruit. You can use it as a condiment, or even as a base ingredient.
- Honey: With its abundantly sweet and subtly floral nature, adding honey to the mix will be sure to give your meal the right oomph that you’ve been looking for. Best of all, it’s easy to find anywhere, and it pairs well with many flavors.
- Ginger: You don’t need to go overboard with this potent root. In moderate amounts, it adds a unique sweet, yet pungent kick that can take your dish’s flavor to a whole new level.
- Maple syrup: Whether you need to glaze a dish or just add a hint of sweetness, nothing beats this classic syrup from North America. Try it as an alternative to honey, or alternating the two for that extra touch.
- Marmalade: This citrusy jam is an ideal way to add tanginess into your meal. Use it as a topping, a flavor enhancer, or mix it into your main dish. It might just bring the whole dish to life!
These Sweet and juicy flavor-boosters are quick to prepare, and will be sure to satisfy even the most demanding palates. So don’t be afraid to sprinkling some of the above into your next meal, and soar your meal to the realm of perfection!
6. Exploring the Health Benefits of Watermelons
Watermelons are some of the most delightful fruits around. With their juicy, sweet inner flesh, they’re also nutritional powerhouses capable of delivering numerous health benefits.
- They are an excellent source of vitamins A and C, two powerful antioxidants and can easily satisfy your daily needs.
- Watermelons are a great source of dietary fiber, which helps digestion and promotes regularity.
- They contain less sugar than many other fruits and are naturally low in calories, making them an ideal snack.
The vitamin content in watermelon also helps to improve skin health and can even prevent acne breakouts. It can also aid in keeping skin looking youthful and supple. The presence of lycopene in watermelons is also beneficial for heart health, as it helps to limit cholesterol levels and reduce the risk of certain heart conditions. Since they contain high levels of water, they can be an effective way to rehydrate and stay hydrated during the summer months. Therefore, eating watermelons can be an easy way to add some beneficial nutrients to your diet.
7. Adding Our Own Creative Twist
When it comes to crafting unique and exciting projects or pieces of work, putting our own creative twist on it is a must. The creative aspect is what draws people in, and gives them something to remember! Here are a few ways to help give your project a creative boost:
- Try experimenting with different mediums.
- Brainstorm multiple approaches that can be taken to the project.
- Take inspiration from your surroundings, experiences and concept.
Bringing an alternate viewpoint to the table can make all the difference between a project that’s just OK and something that’s amazingly unique and stands out. Whether it’s changing up the colour palette, choosing different ingredients to incorporate or simply changing the narrative, adding our own creative perspective to the project helps create something extraordinary.
8. The Delicious Versatility of Watermelon Dishes
Watermelon dishes are no longer just the traditional slice of juicy watermelon. Introducing a whole new range of delicious dishes featuring the sweet and refreshing fruit, watermelon dishes are no longer just at the back of the menu. From sweet to savoury, watermelon dishes can fit into any meal of the day.
One of the most delicious and versatile ways to enjoy watermelon is by adding this ingredient to breakfast dishes. Try oatmeal with dried cherries and pistachio in a vibrant watermelon sauce. Jazzing up salads is a breeze with a sweet and salty combination of watermelon, feta cheese and fresh mint. If you prefer something more elaborate you can bake salmon with a watermelon and pineapple salsa, or your summer BBQ wouldn’t be the same without grilled chicken skewers with a watermelon, balsamic and olive oil dressing.
- Oatmeal with dried cherries and pistachio in a watermelon sauce
- Salad with watermelon, feta cheese and mint
- Baked salmon with watermelon and pineapple salsa
- Grilled chicken skewers with watermelon, balsamic and olive oil dressing
9. Enjoying a Tasty and Refreshing Treat
It’s always nice to take a break and enjoy a delicious treat. There’s no better way to enjoy the summer heat than with a tasty and refreshing treat!
- Frozen Yogurt. Frozen yogurt is a healthier alternative to ice cream, with a similar flavor, minus all the guilt. To give it an extra blast of tastiness, top it off with your favorite fruits and granola.
- Smoothies. The perfect all-in-one summer treat! Blend up seasonal, ripe fruits like strawberries, mangoes and pineapple for an energizing summer smoothie.
- Fruit Popsicles. A delight for both the taste buds and the eyes! Freeze your favorite fruits together for a refreshing treat. Bring the nostalgia back with classic flavors like of strawberry and lemonade.
Looking to get a little more creative? Try mixing up two different treats. Pour a fruity smoothie into a popsicle mold to create icy smoothie popsicles. Mix crushed ice with frozen yogurt for a frosty slushy. Let your creativity and imagination wander; the possibilities are endless!
10. Satisfy Your Taste Buds with this Delicious Delight
Chocolate-Dipped Banana Pops
Treat your taste buds to a tropical-inspired treat with these delicious chocolate-dipped banana pops. Made with fresh bananas and covered in creamy milk chocolate, they make a great summertime snack!
To make: slice the banana into five pieces. Insert a popsicle stick into each slice to create the pops. Melt the milk chocolate and dip each banana pop into the chocolate. Once coated in chocolate, sprinkle with desired topping and slide onto a parchment paper-lined tray. Refrigerate for 30 minutes or until set.
With these easy steps, you can make this tasty snack in no time! Experiment with toppings like chopped nuts, chopped candy bars, or cookie crumbles to customize your perfect banana pop. Serve up these fun treats and get ready for a party in your mouth! So, it doesn’t matter if you have had it before, or have yet to try it – why not make some ‘watermelon steak’ this summer, and enjoy a delightful and delicious treat that everyone is sure to love? With its fresh and unique flavor, it’s the perfect thing to kick off those warm summer days!
Hi, my name is Luke Mitchell and I am a travel blogger based in Brisbane, Australia. I am the owner and creator of Arfra.org, the best blog about everything related to traveling in Australia. I have always had a passion for exploring new places and cultures and I decided to turn that passion into a career. I started Arfra.org to share my experiences and help others plan their own adventures in Australia.
I have traveled extensively throughout Australia and have a wealth of knowledge and tips to share. From the rugged outback to the beautiful beaches, I have been there and done that. I am also always on the lookout for the latest and greatest in the travel industry, so my readers can always expect to find the latest information on everything from hotels and resorts to tours and activities.
In my blog, I cover a wide range of topics including budget travel, luxury travel, family travel, and solo travel. I also share information on the best places to eat, drink, and shop, as well as the best outdoor activities and attractions.
When I am not traveling, you can find me in Brisbane where I call home. I love the city’s laid-back atmosphere and the great food and coffee scene. I also enjoy spending time with my friends and family, and taking my dog for long walks along the river.